Another month has rolled by which means it’s time to post for the Secret Recipe Club. I’ve really enjoyed being part of the club because it means I get to become intimately familiar with a new blog at least once a month—not that I need an excuse!
Welcome to fran's favs!
I know it’s redundant, but I am an Italian foodie. My two sisters and I grew up in a thoroughly Italian household with a Sicilian mom and a Neopolitan dad—both equally good cooks. My dad and uncle owned a small Italian restaurant together, and it was the place to go for great home style Italian food, including wonderful homemade pizza. My dad has passed on; but, to this day, even if my 80-plus-year-old mom doesn’t know you’re coming, she’ll pull a 5-course meal out of the fridge in no time flat.
