It’s apple-picking time which, of course, means apple recipes are all over the blogosphere.  Since I have a backlog of apple recipes myself, it was just a matter of picking out the most ap-peel-ing one to make.  (Sorry…)

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Pumpkin Pancakes

There is a very popular breakfast place on the upper Cape, and it just happens to be located in my hometown—lucky me!  Moonakis is open for breakfast and lunch only; and, if you go there on a weekend, plan to be there early—otherwise you’ll be waiting for a table with a lot of other hungry people.

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I love this time of year, and I especially love October because it means pumpkins, pumpkins, and more pumpkins.  And, of course, there is cinnamon and all the rest of the wonderful spices that remind me of fall.

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I have three terrific nieces—one human, my adorable Alex, and two of the canine variety, sweet Sadie and wonderful Whimsy.

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Pumpkin Spice Latte

September 21, 2014

in Beverages,Gluten Free

Fall is just about upon us, and you know what that means—it’s time for pumpkin recipes!

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Grapefruit Sorbet

September 1, 2014

I’m a little late to the ice cream/sorbet party this summer, but this recipe is too good to wait until next summer to share.  In any case, it’s still got to be hot somewhere, right?

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Watermelon Lemonade

August 31, 2014

If you love watermelon and you love lemonade, I’m about to make your day.

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Refrigerator Bakery Brownies

August 17, 2014

Unless you are a bona fide chocophile, these decadently fudgy brownies with equally fudgy frosting may be too much for you.  It wasn’t a problem at my house!

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Texas Lemon Sheet Cake

August 13, 2014

If you’re not familiar with Texas sheet cakes, it’s about time you were.  Come join the Texas sheet cake fan club!

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Swedish Visiting Cake

August 3, 2014

Have you ever had a recipe lying about for ages before you finally made it?  If you’re lucky and it turns out to be fabulous, you wonder why you didn’t make it a whole lot sooner.  That turned out to be the case with this Swedish Visiting Cake.

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